Global Processed Fruits and Vegetables Market Growth, Share, Size, Trends and Forecast (2025 - 2031)

By Type;

Fruits and Vegetables.

By Product;

Fresh cut, Canned, Frozen, Dried, and Others.

By Processing Equipment;

Pre-Processing, Processing, Washing, Filling, Seasoning, Packaging.

By Geography;

North America, Europe, Asia Pacific, Middle East and Africa and Latin America - Report Timeline (2021 - 2031).
Report ID: Rn729718531 Published Date: January, 2025 Updated Date: February, 2025

Introduction

Global Processed Fruits and Vegetables Market (USD Million), 2021 - 2031

In the year 2024, the Global Processed Fruits and Vegetables Market was valued at USD 345,733.99 million. The size of this market is expected to increase to USD 540,807.26 million by the year 2031, while growing at a Compounded Annual Growth Rate (CAGR) of 6.6%.

The Global Processed Fruits and Vegetables Market plays a crucial role in meeting the dietary needs of a growing global population while offering convenience and extended shelf life. Processed fruits and vegetables encompass a wide range of products including canned, frozen, dried, and preserved items, catering to consumer preferences for convenience without compromising nutritional value. This market segment is driven by urbanization, changing lifestyles, and increasing disposable incomes, which contribute to higher demand for ready-to-eat and easy-to-cook food options.

Key drivers of the Global Processed Fruits and Vegetables Market include the rising awareness of health benefits associated with consuming fruits and vegetables, as well as the growing popularity of plant-based diets. Processed fruits and vegetables provide year-round availability of seasonal produce and contribute to reducing food waste by preserving surplus harvests. Additionally, technological advancements in processing techniques and packaging innovations have enhanced product quality and shelf stability, further bolstering market growth.

North America and Europe dominate the Global Processed Fruits and Vegetables Market due to established consumption patterns and robust food processing industries. However, Asia-Pacific is emerging as a significant market player, driven by rapid urbanization, increasing disposable incomes, and a shift towards convenience foods. The market is characterized by intense competition among key players who continually innovate to meet evolving consumer preferences for healthier, convenient, and sustainably sourced processed fruits and vegetables. As the market continues to expand, collaboration between industry stakeholders and advancements in processing technologies will shape its future trajectory.

  1. Introduction
    1. Research Objectives and Assumptions
    2. Research Methodology
    3. Abbreviations
  2. Market Definition & Study Scope
  3. Executive Summary
    1. Market Snapshot, By Type
    2. Market Snapshot, By Product
    3. Market Snapshot, By Processing Equipment
    4. Market Snapshot, By Region
  4. Global Processed Fruits and Vegetables Market Dynamics
    1. Drivers, Restraints and Opportunities
      1. Drivers
        1. Increasing consumer awareness about health benefits of fruits and vegetables
        2. Growing demand for convenience and ready-to-eat food options
        3. Technological advancements in food processing and packaging
      2. Restraints
        1. Seasonal fluctuations in availability and pricing of raw materials
        2. Challenges in maintaining nutritional quality during processing
        3. Stringent regulations and standards for food safety and quality
      3. Opportunities
        1. Expansion in emerging markets with rising disposable incomes
        2. Innovations in processing techniques to enhance product quality
        3. Rising popularity of plant-based diets
    2. PEST Analysis
      1. Political Analysis
      2. Economic Analysis
      3. Social Analysis
      4. Technological Analysis
    3. Porter's Analysis
      1. Bargaining Power of Suppliers
      2. Bargaining Power of Buyers
      3. Threat of Substitutes
      4. Threat of New Entrants
      5. Competitive Rivalry
  5. Market Segmentation
    1. Global Processed Fruits and Vegetables Market, By Type, 2021 - 2031 (USD Million)
      1. Fruits
      2. Vegetables
    2. Global Processed Fruits and Vegetables Market, By Product, 2021 - 2031 (USD Million)
      1. Fresh cut
      2. Canned
      3. Frozen
      4. Dried
      5. Others
    3. Global Processed Fruits and Vegetables Market, By Processing Equipment, 2021 - 2031 (USD Million)
      1. Pre-Processing
      2. Processing
      3. Washing
      4. Filling
      5. Seasoning
      6. Packaging
    4. Global Processed Fruits and Vegetables Market, By Geography, 2021 - 2031 (USD Million)
      1. North America
        1. United States
        2. Canada
      2. Europe
        1. Germany
        2. United Kingdom
        3. France
        4. Italy
        5. Spain
        6. Nordic
        7. Benelux
        8. Rest of Europe
      3. Asia Pacific
        1. Japan
        2. China
        3. India
        4. Australia/New Zealand
        5. South Korea
        6. ASEAN
        7. Rest of Asia Pacific
      4. Middle East & Africa
        1. GCC
        2. Israel
        3. South Africa
        4. Rest of Middle East & Africa
      5. Latin America
        1. Brazil
        2. Mexico
        3. Argentina
        4. Rest of Latin America
  6. Competitive Landscape
    1. Company Profiles
      1. Conagra Brands, Inc.
      2. Del Monte Foods, Inc.
      3. Nestlé S.A.
      4. The Kraft Heinz Company
      5. Dole Food Company, Inc.
      6. Campbell Soup Company
  7. Analyst Views
  8. Future Outlook of the Market