Global Phytonutrients Market Growth, Share, Size, Trends and Forecast (2025 - 2031)

By Source;

Fruits & Vegetables, Cereals, Pulses & Oilseeds and Herbs & Trees.

By Type;

Carotenoids, Phytosterols, Flavonoids, Phenolic compounds and Vitamin E.

By Application;

Food & Beverages, Pharmaceuticals, Cosmetics and Feed.

By Geography;

North America, Europe, Asia Pacific, Middle East and Africa and Latin America - Report Timeline (2021 - 2031).
Report ID: Rn118470200 Published Date: March, 2025 Updated Date: May, 2025

Introduction

Global Phytonutrients Market (USD Million), 2021 - 2031

In the year 2024, the Global Phytonutrients Market was valued at USD 5,961.65 million. The size of this market is expected to increase to USD 9,987.68 million by the year 2031, while growing at a Compounded Annual Growth Rate (CAGR) of 7.7%.

The global phytonutrients market is experiencing robust growth driven by increasing consumer awareness about the health benefits associated with phytonutrient-rich foods. Phytonutrients, also known as phytochemicals, are compounds found in plants that have various health-promoting properties. These include antioxidant, anti-inflammatory, and immune-boosting effects, among others. As consumers increasingly prioritize health and wellness, the demand for foods rich in phytonutrients such as fruits, vegetables, nuts, and whole grains has been on the rise.

One of the key factors driving the growth of the phytonutrients market is the expanding research and development activities focused on identifying new phytonutrients and their potential health benefits. Scientific studies continue to uncover the diverse roles phytonutrients play in promoting human health, ranging from supporting cardiovascular health to reducing the risk of chronic diseases like cancer and diabetes. This growing body of evidence is bolstering consumer confidence and driving demand for phytonutrient-rich products.

The dietary supplements sector is a significant contributor to the phytonutrients market growth. Consumers are increasingly turning to dietary supplements containing phytonutrients to complement their diets and address specific health concerns. This trend is particularly pronounced in regions where dietary patterns may not always provide adequate levels of phytonutrients naturally.

On the regulatory front, increasing attention is being paid to the role of phytonutrients in promoting health, leading to regulatory frameworks that support their inclusion in food and supplement products. Regulatory bodies are working to establish guidelines for the use of phytonutrients, ensuring safety and efficacy while promoting innovation in product development.

  1. Introduction
    1. Research Objectives and Assumptions
    2. Research Methodology
    3. Abbreviations
  2. Market Definition & Study Scope
  3. Executive Summary
    1. Market Snapshot, By Source
    2. Market Snapshot, By Type
    3. Market Snapshot, By Application
    4. Market Snapshot, By Region
  4. Global Phytonutrients Market Dynamics
    1. Drivers, Restraints and Opportunities
      1. Drivers
        1. Health and wellness trends
        2. Rising consumer awareness
        3. Demand for functional foods
        4. Expansion in dietary supplements
        5. Innovations in product formulations
      2. Restraints
        1. High production costs
        2. Regulatory complexities
        3. Seasonal variations in supply
        4. Limited extraction technologies
        5. Consumer skepticism towards efficacy
      3. Opportunities
        1. Growing aging population globally
        2. Increasing use in animal nutrition
        3. Rise in organic food consumption
        4. Emerging markets expansion
        5. Research into new applications
    2. PEST Analysis
      1. Political Analysis
      2. Economic Analysis
      3. Social Analysis
      4. Technological Analysis
    3. Porter's Analysis
      1. Bargaining Power of Suppliers
      2. Bargaining Power of Buyers
      3. Threat of Substitutes
      4. Threat of New Entrants
      5. Competitive Rivalry
  5. Market Segmentation
    1. Global Phytonutrients Market, By Source, 2021 - 2031 (USD Million)
      1. Fruits & Vegetables
      2. Cereals, Pulses & Oilseeds
      3. Herbs & Trees
    2. Global Phytonutrients Market, By Type, 2021 - 2031 (USD Million)
      1. Carotenoids
      2. Phytosterols
      3. Flavonoids
      4. Phenolic compounds
      5. Vitamin E
    3. Global Phytonutrients Market, By Application, 2021 - 2031 (USD Million)
      1. Food & Beverages
      2. Pharmaceuticals
      3. Cosmetics
      4. Feed
    4. Global Phytonutrients Market, By Geography, 2021 - 2031 (USD Million)
      1. North America
        1. United States
        2. Canada
      2. Europe
        1. Germany
        2. United Kingdom
        3. France
        4. Italy
        5. Spain
        6. Nordic
        7. Benelux
        8. Rest of Europe
      3. Asia Pacific
        1. Japan
        2. China
        3. India
        4. Australia & New Zealand
        5. South Korea
        6. ASEAN (Association of South East Asian Countries)
        7. Rest of Asia Pacific
      4. Middle East & Africa
        1. GCC
        2. Israel
        3. South Africa
        4. Rest of Middle East & Africa
      5. Latin America
        1. Brazil
        2. Mexico
        3. Argentina
        4. Rest of Latin America
  6. Competitive Landscape
    1. Company Profiles
      1. Archer Daniels Midland Company
      2. BASF SE
      3. Cargill Inc.
      4. Chr. Hansen A/S
      5. DSM N. V.
      6. Cyanotech Corporation
      7. FMC Corporation
      8. Kemin Industries Inc
      9. Allied Biotech Corporation
      10. Arboris Llc
      11. Carotech Berhad
      12. D.D. Williamson & Co.
      13. Dhler Group
      14. Pharmachem Laboratories Inc.
      15. Raisio Plc
  7. Analyst Views
  8. Future Outlook of the Market