Global Ice Cream And Frozen Dessert Market Growth, Share, Size, Trends and Forecast (2025 - 2031)
By Type;
Frozen Yogurt, Frozen Cakes, Ice Cream, and Others.By Distribution Channel;
Supermarkets/Hypermarkets, Convenience Stores, E-Commerce, and Others.By Geography;
North America, Europe, Asia Pacific, Middle East & Africa , and Latin America - Report Timeline (2021 - 2031).Introduction
Global Ice Cream And Frozen Dessert Market (USD Million), 2021 - 2031
In the year 2024, the Global Ice Cream And Frozen Dessert Market was valued at USD 117,035.83 million. The size of this market is expected to increase to USD 187,933.97 million by the year 2031, while growing at a Compounded Annual Growth Rate (CAGR) of 7.0%.
Flavor innovation and the introduction of exciting snacking formats have become pivotal drivers in the burgeoning ice cream and frozen dessert market. With an increasing emphasis on variety and novelty, brands are continuously exploring new flavor profiles and textures to captivate consumer interest. There has been a notable shift towards healthier options, with brands normalizing plant-based, low-calorie, and sugar-free desserts and ice creams. This reflects changing consumer preferences towards healthier indulgences without compromising on taste. Additionally, the trend towards smaller, bite-sized portions is gaining momentum, prompting brands to focus on creating indulgent yet portion-controlled treats. Before launching a product into the market, extensive research into flavor combinations and textures has become essential, ensuring that each offering delivers a satisfying and memorable sensory experience.
The rising demand for non-dairy options has spurred innovation in the ice cream and frozen dessert market, particularly aimed at lactose-intolerant consumers who comprise a significant portion of the global population. Non-dairy ice cream manufacturers are actively working to replicate the taste and texture of traditional dairy-based ice creams, leveraging ingredients such as almond, soy, and coconut to achieve comparable results. The growing vegan trend worldwide has further fueled the demand for vegetarian, dairy-free alternatives, prompting manufacturers to expand their product portfolios to cater to this demographic. This shift towards plant-based options aligns with evolving consumer preferences towards ethically sourced and environmentally sustainable products. The popularity of probiotic yogurt options among health-conscious consumers has contributed to the expansion of the frozen dessert market. Probiotic-infused products offer not only improved digestive health benefits but also thicker textures and longer shelf life, enhancing their appeal to a broader consumer base seeking both indulgence and functional benefits in their frozen treats.
Global Ice Cream And Frozen Dessert Market Recent Developments
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In March 2024, Oreo introduced a new lineup of frozen treats, featuring mint-flavored bars, sandwiches, and scoopable tubs. Inspired by the beloved mint Oreo cookies, these products offer a delightful blend of sweet mint creme-flavored frozen dairy dessert with Oreo cookie pieces mixed in.
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In February 2024, Katoomba Global Foods entered the frozen dessert market with the launch of a premium Indian kulfi ice cream range. This dense dessert combines Australia-made kulfi with the essence of India's Parle G biscuits, providing a unique fusion experience for dessert enthusiasts.
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In May 2023, Häagen-Dazs unveiled oat-based, vegan-certified frozen desserts in Canada, locally produced in London, Ontario. Marketed by Nestlé Canada's VP Juliane Trenholme, these treats emphasize creamy textures and indulgent flavors, catering to consumers seeking plant-based options without sacrificing taste.
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In July 2023, rapper Snoop Dogg partnered with Happi Co. to introduce Dr. Bombay Ice Cream, inspired by his NFT character, across 3,500 Walmart stores. Priced at $4.98 each, this line offers seven flavors, including Bonus Track Brownie and Tropical Sherbet Swizzle, catering to a diverse range of taste preferences.
Segment Analysis
The global ice cream and frozen dessert market exhibits diverse dynamics across different product types, distribution channels, and geographical regions. When segmented by type, the market comprises frozen yogurt, frozen cakes, ice cream, and various other frozen dessert options. Ice cream remains the dominant segment, driven by its widespread popularity and diverse flavor offerings. There is a growing demand for healthier alternatives such as frozen yogurt, catering to health-conscious consumers seeking lower-calorie and probiotic-rich options. Other frozen dessert options encompass a wide range of innovative products, including gelato, sorbet, and dairy-free alternatives, reflecting evolving consumer preferences and dietary trends towards plant-based and allergen-friendly options.
In terms of distribution channels, the ice cream and frozen dessert market is characterized by a multitude of channels, including supermarkets/hypermarkets, convenience stores, e-commerce platforms, and others. Supermarkets and hypermarkets serve as primary distribution channels, offering a wide assortment of frozen dessert products from various brands, catering to the diverse preferences of consumers. Convenience stores play a crucial role in providing on-the-go frozen treats, offering convenience and accessibility to consumers seeking quick indulgences. The rise of e-commerce has further transformed the distribution landscape, allowing consumers to purchase frozen desserts online and have them delivered to their doorstep, thereby expanding market reach and accessibility. Other distribution channels include specialty stores, foodservice outlets, and vending machines, each catering to specific consumer segments and occasions.
Global Ice Cream And Frozen Dessert Segment Analysis
In this report, the Global Ice Cream And Frozen Dessert Market has been segmented by Type, Distribution Channel, and Geography.
Global Ice Cream And Frozen Dessert Market, By Type
The Global Ice Cream And Frozen Dessert Market has been segmented by Type into Ice Cream, and Frozen Dessert.
Ice cream, a perennial favorite among consumers worldwide, continues to dominate the market with its wide range of flavors and formats. Traditional dairy-based ice creams remain popular, offering rich and creamy textures combined with indulgent flavors. However, with the rising demand for healthier alternatives, manufacturers are increasingly focusing on developing low-calorie, sugar-free, and plant-based options to cater to health-conscious consumers. This segment of the market is characterized by continuous innovation in flavor profiles, packaging, and product formulations to meet the diverse needs of consumers across different age groups and demographic segments.
Frozen desserts encompass a wide variety of products, including sorbets, gelatos, frozen yogurt, and non-dairy alternatives made from ingredients such as almond, soy, and coconut. These offerings appeal to consumers seeking lighter, guilt-free indulgences without compromising on taste or texture. The frozen dessert segment caters to specific dietary requirements, including vegetarian, vegan, and lactose-intolerant consumers, further driving its expansion. With the ongoing emphasis on flavor innovation and the introduction of new snacking formats, both ice cream and frozen dessert segments are poised for continued growth and evolution, presenting ample opportunities for manufacturers to innovate and capture market share in this dynamic industry landscape.
Global Ice Cream And Frozen Dessert Market, By Distribution Channel
The Global Ice Cream And Frozen Dessert Market has been segmented by Distribution Channel into Supermarkets/Hypermarkets, Convenience Stores, E-Commerce, and Others.
Supermarkets and hypermarkets emerge as key distribution channels, offering a wide variety of ice cream and frozen dessert options to consumers in one convenient location. These retail giants leverage their expansive shelf space and strategic merchandising to showcase both mainstream and niche brands, catering to a broad spectrum of tastes and preferences. With their established presence and strong distribution networks, supermarkets and hypermarkets play a significant role in driving sales volume and brand visibility within the ice cream and frozen dessert market.
Convenience stores represent another vital distribution channel for ice cream and frozen desserts, particularly for impulse purchases and on-the-go consumption. These smaller retail outlets capitalize on their accessibility and extended operating hours to cater to consumers seeking quick and convenient snack options. By strategically positioning ice cream displays near checkout counters or high-traffic areas, convenience stores effectively capitalize on impulse buying behavior, driving incremental sales for both mainstream and premium frozen dessert brands. E-commerce platforms provide a convenient avenue for consumers to explore a wider range of product options, compare prices, and access exclusive deals and promotions. This channel also enables direct-to-consumer brands and artisanal producers to reach a global audience, fostering innovation and competition within the ice cream and frozen dessert market.
Global Ice Cream And Frozen Dessert Market, By Geography
In this report, the Global Ice Cream And Frozen Dessert Market has been segmented by Geography into five regions; North America, Europe, Asia Pacific, Middle East & Africa, and Latin America.
Global Ice Cream And Frozen Dessert Market Share (%), by Geographical Region, 2024
North America, this region boasts a mature ice cream and frozen dessert market characterized by a strong culture of indulgence and innovation. Consumers here are increasingly drawn towards healthier options, including plant-based and low-calorie varieties, reflecting evolving dietary preferences and health-conscious lifestyles. In contrast, Europe showcases a diverse and dynamic market landscape, with a rich tradition of artisanal ice cream production alongside a growing demand for premium and exotic flavors. European consumers prioritize quality and authenticity, driving manufacturers to focus on ingredient sourcing and craftsmanship to meet discerning tastes. In the Asia Pacific, rapid urbanization, changing dietary habits, and a burgeoning middle class contribute to the region's robust growth in the ice cream and frozen dessert market.
In the Middle East & Africa, despite challenges posed by hot climates and economic constraints, there exists a growing appetite for frozen desserts, fueled by increasing disposable incomes and a growing expatriate population. Finally, Latin America represents a vibrant and dynamic market characterized by a rich culinary heritage and a penchant for indulgent treats. Manufacturers in this region are leveraging traditional ingredients and flavors to create unique offerings while also adapting to evolving consumer preferences for healthier options, thus driving innovation and growth in the ice cream and frozen dessert market across the region.
Market Trends
This report provides an in depth analysis of various factors that impact the dynamics of Global Ice Cream And Frozen Dessert Market. These factors include; Market Drivers, Restraints and Opportunities Analysis.
Drivers, Restraints and Opportunity Analysis
Drivers
- Increasing Demand for Indulgent Treats
- Growing Preference for Healthier Alternatives
- Innovation in Flavor Profiles & Textures
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Adoption of Online & Delivery Channel - The adoption of online and delivery channels represents a significant driver of growth and accessibility within the global ice cream and frozen dessert market. With the increasing prevalence of e-commerce platforms and the convenience of doorstep delivery services, consumers are increasingly turning to online channels to satisfy their cravings for frozen treats. This trend has been further accelerated by changing consumer behaviors, including the desire for convenience, time-saving solutions, and the ability to explore a wider range of options from the comfort of their homes. Online platforms provide a convenient avenue for consumers to discover new flavors, compare products, and make informed purchase decisions, thereby expanding the reach of ice cream and frozen dessert brands beyond traditional brick-and-mortar stores.
The adoption of online and delivery channels presents a myriad of opportunities for ice cream and frozen dessert brands to enhance customer engagement, drive sales, and foster brand loyalty. Through targeted digital marketing campaigns, brands can leverage social media platforms, influencer partnerships, and online promotions to create immersive brand experiences and connect with consumers on a more personal level. Online channels provide valuable data insights and analytics that enable brands to better understand consumer preferences, trends, and purchasing behaviors, empowering them to tailor their product offerings and marketing strategies accordingly. By embracing online and delivery channels, ice cream and frozen dessert manufacturers can stay ahead of the curve, adapt to evolving consumer demands, and capitalize on the growing demand for convenient, accessible, and enjoyable frozen treats in today's digital age.
Restraints
- Seasonal Demand Fluctuations
- Infrastructure Limitations in Developing Regions
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Changing Consumer Preferences & Trends - Changing consumer preferences and trends play a pivotal role in shaping the landscape of the global ice cream and frozen dessert market. With evolving dietary habits, health consciousness, and lifestyle choices, consumers are seeking more than just traditional indulgence; they crave innovation, variety, and healthier options. One prominent trend driving market dynamics is the increasing demand for plant-based and vegan alternatives. As consumers become more aware of environmental sustainability and animal welfare concerns, there's a notable shift towards dairy-free options made from ingredients like almond, soy, and coconut. Customization and personalization have emerged as significant trends in the ice cream and frozen dessert market.
Consumers seek products that align with their unique preferences, whether it's in terms of flavor, texture, or nutritional profile. This trend has prompted manufacturers to offer customizable options, allowing consumers to mix and match ingredients or choose specific toppings to create their perfect frozen treat. There's a growing emphasis on functional ingredients and nutritional benefits. Consumers are looking for frozen desserts that not only satisfy their cravings but also provide health-enhancing properties, such as probiotics for digestive health or superfoods for added nutrition. Manufacturers are capitalizing on this trend by incorporating ingredients like fruits, nuts, seeds, and antioxidants into their products, offering both indulgence and health benefits.
Opportunities
- Growing Demand for Plant-Based & Vegan Options
- Focus on Functional Ingredients & Nutritional Benefits
- Packaging Innovations for Convenience & Sustainability
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Premiumization & Luxury Segments Growth - The premiumization and luxury segments within the global ice cream and frozen dessert market have witnessed remarkable growth in recent years, driven by evolving consumer preferences, changing lifestyles, and a quest for unique and indulgent experiences. Consumers are increasingly seeking high-quality, artisanal products that offer superior taste, texture, and ingredients, often willing to pay a premium for these elevated offerings. This trend is fueled by a growing awareness of food quality and provenance, as well as a desire for experiential consumption. Premium ice cream and frozen dessert brands leverage this demand by emphasizing craftsmanship, authenticity, and innovative flavor profiles, catering to discerning consumers who prioritize taste and sensory enjoyment. The luxury segment of the market targets affluent consumers seeking exclusivity and sophistication, often featuring limited-edition flavors, exotic ingredients, and extravagant packaging. The allure of luxury ice cream and frozen desserts extends beyond mere consumption, encompassing elements of status, indulgence, and lifestyle enhancement.
The growth of the premiumization and luxury segments presents lucrative opportunities for manufacturers to differentiate their offerings, expand their customer base, and command higher profit margins. Strategic marketing initiatives play a crucial role in positioning premium and luxury products as aspirational lifestyle choices, leveraging storytelling, brand heritage, and experiential marketing to create emotional connections with consumers. Expanding distribution channels, such as upscale grocery stores, specialty retailers, and online platforms, enables premium brands to reach affluent consumers seeking exclusive and upscale culinary experiences. As consumer preferences continue to evolve, the premiumization and luxury segments of the ice cream and frozen dessert market are poised for sustained growth, driven by a combination of taste sophistication, quality consciousness, and lifestyle aspirations.
Competitive Landscape Analysis
Key players in Global Ice Cream And Frozen Dessert Market include
- Baskin-Robbins
- Nestle SA
- Unilever
- Danone Groupe SA
- Ben & Jerry's Homemade Holdings Inc.
- Cielo USA
- Breyers Ice Cream
- Casper’s Ice Cream
- Graeter’s Ice Cream
- Kraft Foods Group Inc.
In this report, the profile of each market player provides following information:
- Company Overview and Product Portfolio
- Key Developments
- Financial Overview
- Strategies
- Company SWOT Analysis
- Introduction
- Research Objectives and Assumptions
- Research Methodology
- Abbreviations
- Market Definition & Study Scope
- Executive Summary
- Market Snapshot, By Type
- Market Snapshot, By Distribution Channel
- Market Snapshot, By Region
- Global Ice Cream And Frozen Dessert Market Dynamics
- Drivers, Restraints and Opportunities
- Drivers
- Increasing Demand for Indulgent Treats
- Growing Preference for Healthier Alternatives
- Innovation in Flavor Profiles & Textures
- Adoption of Online & Delivery Channel
- Restraints
- Seasonal Demand Fluctuations
- Infrastructure Limitations in Developing Regions
- Changing Consumer Preferences & Trends
- Opportunities
- Growing Demand for Plant-Based & Vegan Options
- Focus on Functional Ingredients & Nutritional Benefits
- Packaging Innovations for Convenience & Sustainability
- Premiumization & Luxury Segments Growth
- Drivers
- PEST Analysis
- Political Analysis
- Economic Analysis
- Social Analysis
- Technological Analysis
- Porter's Analysis
- Bargaining Power of Suppliers
- Bargaining Power of Buyers
- Threat of Substitutes
- Threat of New Entrants
- Competitive Rivalry
- Drivers, Restraints and Opportunities
- Market Segmentation
- Global Ice Cream And Frozen Dessert Market, By Type, 2021 - 2031 (USD Million)
- Frozen Yogurt
- Frozen Cakes
- Ice Cream
- Others
- Global Ice Cream And Frozen Dessert Market, By Distribution Channel, 2021 - 2031 (USD Million)
- Supermarkets/Hypermarkets
- Convenience Stores
- E-Commerce
- Others
- Global Ice Cream And Frozen Dessert Market, By Geography, 2021 - 2031 (USD Million)
- North America
- United States
- Canada
- Europe
- Germany
- United Kingdom
- France
- Italy
- Spain
- Nordic
- Benelux
- Rest of Europe
- Asia Pacific
- Japan
- China
- India
- Australia & New Zealand
- South Korea
- ASEAN (Association of South East Asian Countries)
- Rest of Asia Pacific
- Middle East & Africa
- GCC
- Israel
- South Africa
- Rest of Middle East & Africa
- Latin America
- Brazil
- Mexico
- Argentina
- Rest of Latin America
- North America
- Global Ice Cream And Frozen Dessert Market, By Type, 2021 - 2031 (USD Million)
- Competitive Landscape Analysis
- Company Profiles
- Baskin-Robbins
- Nestle SA
- Unilever
- Danone Groupe SA
- Ben & Jerry's Homemade Holdings Inc.
- Cielo USA
- Breyers Ice Cream
- Casper’s Ice Cream
- Graeter’s Ice Cream
- Kraft Foods Group Inc.
- Company Profiles
- Analyst Views
- Future Outlook of the Market