Durian Fruits Market

By Species;

Musang King Durian, Sultan, Golden Phoenix, Red Prawn and Others

By Type;

Fresh, Frozen and Processed

By End User;

Household, Foodservice, Industrial, Desserts, Bakery, Confectionary, Snacks and Others

By Geography;

North America, Europe, Asia Pacific, Middle East & Africa and Latin America - Report Timeline (2021 - 2031)
Report ID: Rn318262598 Published Date: September, 2025 Updated Date: October, 2025

Durian Fruits Market Overview

Durian Fruit Market (USD Million)

Durian Fruit Market was valued at USD 25,390.34 million in the year 2024. The size of this market is expected to increase to USD 38,940.48 million by the year 2031, while growing at a Compounded Annual Growth Rate (CAGR) of 6.3%.


Durian Fruits Market

*Market size in USD million

CAGR 6.3 %


Study Period2025 - 2031
Base Year2024
CAGR (%)6.3 %
Market Size (2024)USD 25,390.34 Million
Market Size (2031)USD 38,940.48 Million
Market ConcentrationMedium
Report Pages332
25,390.34
2024
38,940.48
2031

Major Players

  • Charoen Pokphand Group
  • Sunshine International Co
  • Chainoi Food Company Limited
  • Thai Agri Foods Public Company Limited
  • Interfresh Co., Ltd.;
  • Top Fruits Sdn Bhd
  • Hernan Corporation
  • Grand World International Co., Ltd.

Market Concentration

Consolidated - Market dominated by 1 - 5 major players

Durian Fruits Market

Fragmented - Highly competitive market without dominant players


The Durian Fruits Market is expanding rapidly with rising consumer preference for exotic and nutrient-rich fruits. More than 40% of buyers view durian as a premium choice due to its unique flavor and aroma. Its adoption in desserts, beverages, and confectioneries is accelerating, making it a key driver in evolving food trends.

Nutritional and Wellness Benefits
Durian is enriched with fiber, potassium, vitamin C, and antioxidants, boosting its appeal among health-focused consumers. Nearly 35% of wellness-driven buyers now incorporate durian into their diets. This recognition as a nutrient-dense superfruit strengthens its role in functional and wellness-oriented consumption.

Processed Food Integration
The presence of durian in snacks, frozen desserts, bakery goods, and beverages is increasing steadily. Approximately 45% of food manufacturers in Asia have already launched durian-based flavors to diversify portfolios. This expansion improves product accessibility and broadens its global consumer base.

Adoption in Foodservice Industry
Restaurants, cafés, and bakeries are increasingly offering durian-infused recipes to attract modern consumers. Close to 30% of foodservice outlets across Southeast Asia feature durian products in seasonal menus. This trend highlights its growing culinary value and premium market positioning.

  1. Introduction
    1. Research Objectives and Assumptions
    2. Research Methodology
    3. Abbreviations
  2. Market Definition & Study Scope
  3. Executive Summary
    1. Market Snapshot, By Species
    2. Market Snapshot, By Type
    3. Market Snapshot, By End User
    4. Market Snapshot, By Region
  4. Durian Fruit Market Dynamics
    1. Drivers, Restraints and Opportunities
      1. Drivers
        1. Increasing Demand in Asia-Pacific
        2. Health Benefits
        3. Diverse Applications
      2. Restraints
        1. Strong Odor and Taste Preferences
        2. Perishability and Handling Challenges
        3. Regulatory Constraints
      3. Opportunities
        1. Expanding Export Markets
        2. Product Diversification
        3. Health and Wellness Trends
    2. PEST Analysis
      1. Political Analysis
      2. Economic Analysis
      3. Social Analysis
      4. Technological Analysis
    3. Porter's Analysis
      1. Bargaining Power of Suppliers
      2. Bargaining Power of Buyers
      3. Threat of Substitutes
      4. Threat of New Entrants
      5. Competitive Rivalry
  5. Market Segmentation
    1. Durian Fruits Market, By Species, 2021 - 2031 (USD Million)
      1. Musang King Durian
      2. Sultan
      3. Golden Phoenix
      4. Red Prawn
      5. Others
    2. Durian Fruits Market, By Type, 2021 - 2031 (USD Million)
      1. Fresh
      2. Frozen
      3. Processed
    3. Durian Fruits Market, By End User, 2021 - 2031 (USD Million)
      1. Household
      2. Foodservice
      3. Industrial
      4. Desserts
      5. Bakery
      6. Confectionary
      7. Snacks
      8. Others
    4. Durian Fruit Market, By Geography, 2021 - 2031 (USD Million)
      1. North America
        1. United States
        2. Canada
      2. Europe
        1. Germany
        2. United Kingdom
        3. France
        4. Italy
        5. Spain
        6. Nordic
        7. Benelux
        8. Rest of Europe
      3. Asia Pacific
        1. Japan
        2. China
        3. India
        4. Australia & New Zealand
        5. South Korea
        6. ASEAN (Association of South East Asian Countries)
        7. Rest of Asia Pacific
      4. Middle East & Africa
        1. GCC
        2. Israel
        3. South Africa
        4. Rest of Middle East & Africa
      5. Latin America
        1. Brazil
        2. Mexico
        3. Argentina
        4. Rest of Latin America
  6. Competitive Landscape
    1. Company Profiles
      1. Charoen Pokphand Group (CP Foods)
      2. TAN HUE VIEN FOOD PROCESSING CO.
      3. CHANH THU EXPORT AND IMPORT FRUIT
      4. SONGTRAN IMPORT & EXPORT
      5. Hernan Corporation Sdn Bhd
      6. Top Fruits Sdn Bhd
      7. Thai Agri Foods Public Company Limited
      8. Newleaf Plantation Berhad
      9. Sunshine International Co., Ltd.
      10. Chainoi Food Company Limited
      11. SDF Group Sdn Bhd
      12. TRL South East Asia (TRL Group)
      13. OP Fruits Co., Ltd.
      14. Foodswise Network Sdn Bhd
      15. PHG Ever Fresh Food (M) Sdn Bhd
  7. Analyst Views
  8. Future Outlook of the Market