Global Blood Meal Market Growth, Share, Size, Trends and Forecast (2025 - 2031)
By Source;
Porcine Blood, Poultry Blood, and Ruminant BloodBy Process;
Solar Drying, Drum Drying, Ring & Flash Drying, and Spray DryingBy Application;
Poultry Feed, Porcine Feed, Ruminant Feed, Aqua Feed, Natural Pest Deterrent, and Organic FertilizerBy Geography;
North America, Europe, Asia Pacific, Middle East & Africa, and Latin America - Report Timeline (2021 - 2031)Blood Meal Market Overview
Blood Meal Market (USD Million)
Blood Meal Market was valued at USD 2,445.31 million in the year 2024. The size of this market is expected to increase to USD 3,140.69 million by the year 2031, while growing at a Compounded Annual Growth Rate (CAGR) of 3.6%.
Global Blood Meal Market Growth, Share, Size, Trends and Forecast
*Market size in USD million
CAGR 3.6 %
Study Period | 2025 - 2031 |
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Base Year | 2024 |
CAGR (%) | 3.6 % |
Market Size (2024) | USD 2,445.31 Million |
Market Size (2031) | USD 3,140.69 Million |
Market Concentration | High |
Report Pages | 303 |
Major Players
- Boyer Valley Company LLC
- The Fetrell Company
- Terramar Chile
- Darling Ingredients
- West Coast Redcuction Ltd
- Agro-industrial Complex Backa Topola LTD
- Valley Proteins Inc
- Sanimax
- Allanasons Pvt Ltd.
Market Concentration
Consolidated - Market dominated by 1 - 5 major players
Global Blood Meal Market
Fragmented - Highly competitive market without dominant players
The blood meal market is gaining traction due to its rising use as a high-protein additive in animal feed. Containing protein levels above 85%, blood meal offers an efficient solution for boosting livestock and poultry nutrition. As the feed industry shifts toward nutrient-dense and economical solutions, the adoption of blood meal continues to grow steadily.
Emphasis on Sustainable Processing Solutions
Environmental concerns are driving the adoption of sustainable waste management practices in the meat industry. By repurposing slaughterhouse by-products, over 50% of processing units now convert blood into commercial-grade blood meal. This not only reduces waste but also supports a circular economy model, improving environmental compliance and operational efficiency.
Shift Toward Chemical-Free Agricultural Inputs
There is a noticeable trend favoring natural and chemical-free inputs across agriculture and animal husbandry. Blood meal aligns with this movement, being a natural, nutrient-dense product. Over 45% of feed producers and organic growers are transitioning from synthetic additives to blood meal to meet rising consumer expectations for cleaner inputs.
Processing Innovations Enhancing Product Quality
Modern improvements in rendering and drying technology have elevated the quality standards of blood meal products. These advancements have led to the development of premium-grade offerings, which now represent more than 30% of the total market. Better shelf life, odor control, and packaging are making blood meal more appealing for advanced feed and fertilizer applications.
Blood Meal Market Recent Developments
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In May 2022, Darling Ingredients completed the acquisition of Fasa Group for USD 560 million, aimed at broadening its geographical footprint and diversifying its product portfolio within the global blood meal market. This strategic move positions Darling Ingredients to capitalize on emerging market opportunities and meet evolving customer demands for high-quality blood meal products.
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In January 2020, Darling Ingredients bolstered its investment in innovative specialty proteins and feed sustainability by acquiring 100% equity in EnviroFlight. This acquisition underscores Darling Ingredients' commitment to driving advancements in sustainable feed solutions and reinforces its position as a leading player in the specialty proteins market. Through strategic acquisitions like these, Darling Ingredients continues to strengthen its presence in key market segments and accelerate its growth trajectory within the animal nutrition industry.
Blood Meal Market Segment Analysis
In this report, the Blood Meal Market has been segmented by Source, Process, Application, and Geography.
Blood Meal Market, Segmentation by Source
The Blood Meal Market has been segmented by Source into Porcine Blood, Poultry Blood, and Ruminant Blood.
Porcine Blood
Porcine blood is widely used in the blood meal market due to its high protein content and digestibility. Accounting for nearly 40% of the market share, it is especially valued in swine feed and aquafeed formulations. Its availability from slaughterhouse by-products supports cost-effectiveness and sustainability.
Poultry Blood
Poultry blood contributes around 35% to the blood meal market, commonly sourced from poultry processing units. It is rich in essential amino acids, making it a suitable protein supplement in poultry feed. Its growing demand aligns with the global expansion of the poultry industry.
Ruminant Blood
Ruminant blood, derived from cattle and sheep, holds approximately 25% of the market share. It is used primarily in livestock feed due to its excellent nutrient profile. Its use is more region-specific, depending on slaughterhouse regulations and religious constraints in some geographies.
Blood Meal Market, Segmentation by Process
The Blood Meal Market has been segmented by Process into Solar Drying, Drum Drying, Ring & Flash Drying, and Spray Drying.
Solar Drying
Solar drying is a cost-effective and eco-friendly method used in regions with high sunlight exposure. Though it accounts for about 10% of the market, its lower processing cost makes it attractive to small-scale producers. However, limitations in drying efficiency and hygiene restrict its industrial-scale use.
Drum Drying
Drum drying is a traditional yet widely adopted process that holds nearly 30% of the blood meal market. It provides uniform drying and maintains nutritional quality, making it suitable for large-scale animal feed production. However, it requires moderate energy input and mechanical investment.
Ring & Flash Drying
Ring and flash drying processes are efficient, high-speed drying techniques ideal for large-scale operations. They contribute to around 25% of the market. These methods are favored for preserving the nutritional profile and ensuring microbiological safety of the final product.
Spray Drying
Spray drying accounts for approximately 35% of the market and is preferred for producing high-purity, fine-powdered blood meal. It is widely used in premium feed applications due to its high efficiency, minimal nutrient loss, and superior product consistency.
Blood Meal Market, Segmentation by Application
The Blood Meal Market has been segmented by Application into Poultry Feed, Porcine Feed, Ruminant Feed, Aqua Feed, Natural Pest Deterrent, and Organic Fertilizer.
Solar Drying
Solar drying is a cost-effective and eco-friendly method used in regions with high sunlight exposure. Though it accounts for about 10% of the market, its lower processing cost makes it attractive to small-scale producers. However, limitations in drying efficiency and hygiene restrict its industrial-scale use.
Drum Drying
Drum drying is a traditional yet widely adopted process that holds nearly 30% of the blood meal market. It provides uniform drying and maintains nutritional quality, making it suitable for large-scale animal feed production. However, it requires moderate energy input and mechanical investment.
Ring & Flash Drying
Ring and flash drying processes are efficient, high-speed drying techniques ideal for large-scale operations. They contribute to around 25% of the market. These methods are favored for preserving the nutritional profile and ensuring microbiological safety of the final product.
Spray Drying
Spray drying accounts for approximately 35% of the market and is preferred for producing high-purity, fine-powdered blood meal. It is widely used in premium feed applications due to its high efficiency, minimal nutrient loss, and superior product consistency.
Blood Meal Market, Segmentation by Geography
In this report, the Blood Meal Market has been segmented by Geography into five regions; North America, Europe, Asia Pacific, Middle East and Africa and Latin America.
Regions and Countries Analyzed in this Report
Global Newspaper Market Share (%), by Geographical Region
North America
North America holds a significant share of the blood meal market, accounting for nearly 35% of the global demand. The region benefits from advanced animal rendering facilities and a well-established livestock industry, particularly in the United States and Canada. Growth is driven by rising demand for high-protein animal feed.
Europe
Europe accounts for approximately 25% of the global market. The adoption of sustainable and organic farming practices has spurred the use of blood meal as fertilizer and animal feed. Key contributors include Germany, France, and the Netherlands with stringent quality and traceability regulations.
Asia Pacific
Asia Pacific is a rapidly growing region, contributing over 20% to the market. Driven by expanding aquaculture and poultry sectors in countries like China, India, and Vietnam, the demand for blood meal as a cost-effective protein source is on the rise.
Middle East and Africa
The Middle East and Africa region holds a modest 10% share of the global market. Increasing investment in livestock feed solutions and efforts to improve agricultural productivity have made blood meal a viable option in this emerging market.
Latin America
Latin America accounts for around 10% of the market, with Brazil and Argentina being the major contributors. The region’s abundant livestock sector and rising awareness of protein-enriched feed supplements are key growth drivers.
Market Trends
This report provides an in depth analysis of various factors that impact the dynamics of Global Blood Meal Market. These factors include; Market Drivers, Restraints and Opportunities Analysis.
Drivers
- Increasing Demand for Animal Proteins
- Growing Availability of Blood Meal Products
- Versatile Applications
- Nutrient-Rich Composition
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Diversified Applications: The Global Blood Meal Market is significantly driven by its diversified applications across various industries. One of the primary drivers is the extensive use of blood meal in agriculture as a natural fertilizer and soil amendment. Its rich nutrient content, including nitrogen, phosphorous, and potassium, makes it an ideal choice for replenishing soil fertility and promoting plant growth. Moreover, blood meal's organic nature aligns with the growing trend towards sustainable agricultural practices, driving its adoption among organic farmers seeking alternatives to synthetic fertilizers. Additionally, blood meal's efficacy in deterring pests due to its distinctive odor further enhances its appeal in gardening and landscaping applications, contributing to its widespread adoption across the agricultural sector.
The Global Blood Meal Market benefits from its diversified applications in animal feed industries. Blood meal serves as a valuable protein supplement for livestock, poultry, aquaculture, and pet food, owing to its rich content of essential nutrients, vitamins, minerals, and amino acids. This versatility enables blood meal to cater to a wide range of animal species, supporting their growth, health, and overall well-being. The increasing focus on animal nutrition and welfare drives the demand for natural protein sources like blood meal, positioning it as a preferred choice among animal feed manufacturers and livestock producers globally. As a result, the diversified applications of blood meal contribute significantly to its market growth and expansion.
Restraints
- Regulatory Constraints
- Health Concerns
- Alternative Fertilizers
- Environmental Impact
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Odor and Pest Attraction: One significant restraint affecting the Global Blood Meal Market is the issue of odor and pest attraction associated with its use. The distinct smell of blood meal, resulting from its organic composition, can be off-putting to some consumers, particularly those engaged in gardening and landscaping activities. The strong odor may deter individuals from using blood meal as a soil amendment or plant nutrient supplement, leading to a decrease in demand for the product. Moreover, the unpleasant scent of blood meal may also attract pests such as flies, rodents, and insects, posing challenges for gardeners and farmers trying to maintain pest-free environments. This odor-related drawback limits the market potential of blood meal, especially in regions or industries where odor control is a priority.
The attraction of pests to blood meal can exacerbate pest control challenges for agricultural producers and gardeners. Insects and rodents drawn to the odor of blood meal may cause damage to crops, plants, and landscaping features, leading to economic losses and reduced productivity. Additionally, the presence of pests can compromise the effectiveness of blood meal as a soil amendment or fertilizer, as it may be consumed or dispersed by pests before fully benefiting the plants. Consequently, the risk of pest attraction associated with the use of blood meal presents a significant restraint on its market growth, requiring effective pest management strategies to mitigate its impact and ensure its successful application in various agricultural and horticultural settings.
Opportunities
- Expanding Application in Agriculture
- Growing Awareness of Organic Farming
- Rising Preference for Sustainable Agriculture
- Technological Advancements
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Emerging Markets:The emergence of new markets presents a significant opportunity for the Global Blood Meal Market, driven by factors such as urbanization, changing dietary preferences, and evolving agricultural practices. Emerging markets, particularly in regions like Asia Pacific, Latin America, and Africa, are experiencing rapid economic growth, leading to an increase in disposable income and consumer spending. As a result, there is a growing demand for protein-rich foods, including meat, dairy, and poultry products, which in turn fuels the demand for blood meal as a key ingredient in animal feed formulations. Moreover, the rising awareness about the importance of sustainable agriculture and environmental conservation in these regions encourages the adoption of organic fertilizers like blood meal, further driving market growth.
The expansion of agriculture and animal husbandry sectors in emerging markets presents opportunities for blood meal manufacturers to tap into new customer segments and diversify their revenue streams. Countries in Asia Pacific, such as China and India, are witnessing significant investments in modernizing agricultural infrastructure and improving livestock farming practices to meet the growing demand for food and protein. This creates a conducive environment for the adoption of blood meal as a natural soil conditioner and protein supplement in animal feed, contributing to the market's expansion. Furthermore, government initiatives aimed at enhancing food security and promoting sustainable agricultural practices in emerging markets provide further impetus to the growth of the blood meal market in these regions.
Competitive Landscape Analysis
Key players in Global Blood Meal Market include:
- Boyer Valley Company LLC
- The Fetrell Company
- Terramar Chile
- Darling Ingredients
- West Coast Redcuction Ltd
- Agro-industrial Complex Backa Topola LTD
- Valley Proteins Inc
- Sanimax
- Allanasons Pvt Ltd.
In this report, the profile of each market player provides following information:
- Company Overview and Product Portfolio
- Key Developments
- Financial Overview
- Strategies
- Company SWOT Analysis
- Introduction
- Research Objectives and Assumptions
- Research Methodology
- Abbreviations
- Market Definition & Study Scope
- Executive Summary
- Market Snapshot, By Source
- Market Snapshot, By Process
- Market Snapshot, By Application
- Market Snapshot, By Region
- Blood Meal Market Dynamics
- Drivers, Restraints and Opportunities
- Drivers
- Increasing Demand for Animal Proteins
- Growing Availability of Blood Meal Products
- Versatile Applications
- Nutrient-Rich Composition
- Diversified Applications
- Restraints
- Regulatory Constraints
- Health Concerns
- Alternative Fertilizers
- Environmental Impact
- Odor and Pest Attraction
- Opportunities
- Expanding Application in Agriculture
- Growing Awareness of Organic Farming
- Rising Preference for Sustainable Agriculture
- Technological Advancements
- Emerging Markets
- Drivers
- PEST Analysis
- Political Analysis
- Economic Analysis
- Social Analysis
- Technological Analysis
- Porter's Analysis
- Bargaining Power of Suppliers
- Bargaining Power of Buyers
- Threat of Substitutes
- Threat of New Entrants
- Competitive Rivalry
- Drivers, Restraints and Opportunities
- Market Segmentation
- Blood Meal Market, By Source, 2021 - 2031 (USD Million)
- Porcine Blood
- Poultry Blood
- Ruminant Blood
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Blood Meal Market, By Process, 2021 - 2031 (USD Million)
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Solar Drying
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Drum Drying
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Ring & Flash Drying
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Spray Drying
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- Blood Meal Market, By Application, 2021 - 2031 (USD Million)
- Poultry Feed
- Porcine Feed
- Ruminant Feed
- Aqua Feed
- Natural Pest Deterrent
- Organic Fertilizer
- Blood Meal Market, By Geography, 2021 - 2031 (USD Million)
- North America
- United States
- Canada
- Europe
- Germany
- United Kingdom
- France
- Italy
- Spain
- Nordic
- Benelux
- Rest of Europe
- Asia Pacific
- Japan
- China
- India
- Australia & New Zealand
- South Korea
- ASEAN (Association of South East Asian Countries)
- Rest of Asia Pacific
- Middle East & Africa
- GCC
- Israel
- South Africa
- Rest of Middle East & Africa
- Latin America
- Brazil
- Mexico
- Argentina
- Rest of Latin America
- North America
- Blood Meal Market, By Source, 2021 - 2031 (USD Million)
- Competitive Landscape
- Company Profiles
- Boyer Valley Company, LLC.
- The Fetrell Company
- Terramar Chile
- Darling Ingredients
- West Coast Reduction Ltd
- Agro-industrial Complex Backa Topola LTD
- Valley Proteins Inc.
- Sanimax
- Allanasons Pvt Ltd
- Company Profiles
- Analyst Views
- Future Outlook of the Market