Download Sample
Add to CartBeta-Glucan Market
By Category;
Soluble and InsolubleBy Source;
Grains & Cereals, Yeast, Mushroom, and SeaweedBy Application;
Food & Beverages, Personal Care, Pharmaceutical, Dietary Supplement, and Animal FeedBy Geography;
North America, Europe, Asia Pacific, Middle East & Africa, and Latin America - Report Timeline (2021 - 2031)Beta-Glucan Market Overview
Beta-Glucan Market (USD Million)
Beta-Glucan Market was valued at USD 621.64 million in the year 2024. The size of this market is expected to increase to USD 1,042.80 million by the year 2031, while growing at a Compounded Annual Growth Rate (CAGR) of 7.7%.
Beta-Glucan Market
*Market size in USD million
CAGR 7.7 %
| Study Period | 2025 - 2031 |
|---|---|
| Base Year | 2024 |
| CAGR (%) | 7.7 % |
| Market Size (2024) | USD 621.64 Million |
| Market Size (2031) | USD 1,042.80 Million |
| Market Concentration | Medium |
| Report Pages | 359 |
Major Players
- Cargill, Inc
- Tate & Lyle PLC
- Kerry Group PLC
- Koninklijke DSM N.V.
- Frutarom
- Garuda International Inc.
- Ohly
- Milliporesigma
- Super Beta Glucan
- Lesaffre Human Care
Market Concentration
Consolidated - Market dominated by 1 - 5 major players
Beta-Glucan Market
Fragmented - Highly competitive market without dominant players
The Beta-Glucan Market is witnessing strong growth, largely driven by the increasing consumer preference for functional food and nutraceuticals. With health and wellness gaining prominence, demand for ingredients that support immune health and lower cholesterol has surged. Over 50% of health-conscious consumers now opt for products enriched with immune-boosting components, positioning beta-glucan as a key driver in this evolving market.
Growing Adoption in Skincare and Cosmetics
Beta-glucan is also gaining popularity in the cosmetics and personal care industry due to its notable benefits in moisturizing and skin repair. Currently, more than 35% of cosmeceutical formulations include bioactive elements such as beta-glucan. Its effectiveness in reducing skin inflammation and supporting skin rejuvenation is encouraging wider application among premium and mainstream product lines.
Increased Utilization in Pharmaceuticals
In the pharmaceutical domain, beta-glucan is being studied extensively for its immune-modulating and anti-cancer properties. Around 40% of current research on natural immune enhancers involves beta-glucan, highlighting its growing relevance in clinical therapeutics. This scientific interest is expected to further strengthen its presence in pharmaceutical and medicinal product development.
Product Innovation Fueling Market Expansion
Technological advances in processing and extraction are enabling the production of high-purity beta-glucan formulations, making them suitable for diverse applications. Approximately 30% of health and wellness product innovations now incorporate beta-glucan, reflecting its expanding utility. Continuous product development efforts are further unlocking opportunities across food, pharma, and personal care sectors, reinforcing the market's upward trajectory.
Beta-Glucan Market Recent Developments
-
In January 2023, Kemin Industries launched two water‑dispersible beta‑glucan formulas—BetaVia Complete WD and BetaVia Pure WD—derived from algae, offering clinically backed immune support in convenient drink-mix formats.
-
In February 2025, the Paul‑Ehrlich‑Institut published research demonstrating beta‑glucans’ potential as immunomodulatory adjuvants to suppress allergic reactions by targeting inflammatory pathways.
Beta-Glucan Market Segment Analysis
In this report, the Beta-Glucan Market has been segmented by Category, Source, Application and Geography.
Beta-Glucan Market, Segmentation by Category
The Beta-Glucan Market has been segmented by Category into Soluble and Insoluble.
Soluble
Soluble beta-glucan is widely recognized for its cholesterol-lowering, immune-boosting, and blood sugar regulation properties. It is predominantly extracted from oats, barley, and yeast, and is commonly used in functional foods, beverages, and dietary supplements. With increasing awareness of cardiovascular health, soluble beta-glucan has witnessed a growing demand, contributing to over 65% of the total beta-glucan market share.
Insoluble
Insoluble beta-glucan primarily serves as a dietary fiber with benefits in digestive health and bowel regularity. It is less soluble in water but is extensively incorporated into animal feed, personal care products, and textiles. While its usage is comparatively limited in food applications, the insoluble category accounts for around 35% of the market, driven by its functional utility in industrial and health-related formulations.
Beta-Glucan Market, Segmentation by Source
The Beta-Glucan Market has been segmented by Source into Grains & Cereals, Yeast, Mushroom, and Seaweed
Grains & Cereals
Grains and cereals, particularly oats and barley, are the most common sources of beta-glucan due to their high concentration of soluble fibers. These sources are extensively used in functional foods, nutraceuticals, and heart health supplements. Owing to growing consumer interest in natural fiber, this segment holds more than 40% of the beta-glucan market share.
Yeast
Yeast-derived beta-glucan is valued for its immunomodulatory and antioxidant properties. It finds applications in pharmaceuticals, personal care, and animal feed. With increasing demand for immune health solutions, yeast-sourced beta-glucan accounts for nearly 30% of the market and is gaining traction in dietary supplement formulations.
Mushroom
Mushroom beta-glucan is primarily known for its role in immune enhancement and cancer support therapies. Extracted from varieties like shiitake and reishi, it is mainly used in medicinal and functional food products. The mushroom segment comprises approximately 20% of the market, driven by rising interest in natural therapeutic ingredients.
Seaweed
Seaweed-based beta-glucan is emerging as a sustainable and unique source, often used in cosmetics, biomedical applications, and functional beverages. Though still a niche segment, it holds around 10% market share, with expected growth due to its eco-friendly appeal and expanding marine biotechnology.
Beta-Glucan Market, Segmentation by Application
The Beta-Glucan Market has been segmented by Application into Food & Beverages, Personal Care, Pharmaceutical, Dietary Supplement, and Animal Feed
Food & Beverages
Beta-glucan is increasingly used in the food & beverage industry for its cholesterol-lowering, fiber-enhancing, and immune-boosting properties. It is commonly added to bakery products, dairy alternatives, and functional beverages. This segment dominates the application landscape, accounting for over 35% of the total market due to rising demand for health-oriented foods.
Personal Care
In the personal care sector, beta-glucan is utilized for its moisturizing, anti-aging, and skin-soothing benefits. It is found in products like lotions, creams, and serums, particularly for sensitive skin. With growing awareness of bio-based skincare, this segment holds nearly 15% market share and is steadily expanding.
Pharmaceutical
Beta-glucan’s immunomodulatory and antitumor activities make it a key ingredient in several pharmaceutical formulations. It is used as an adjuvant in cancer therapies, infections, and wound healing applications. The pharmaceutical segment contributes to around 20% of the market, with increasing adoption in evidence-based therapies.
Dietary Supplement
As a dietary supplement, beta-glucan is consumed in the form of capsules, powders, and tablets to enhance immune function, reduce cholesterol, and support gut health. This segment comprises nearly 25% of the market, supported by growing trends in preventive healthcare and nutraceuticals.
Animal Feed
In the animal feed industry, beta-glucan is added to promote immunity, growth, and gut health in livestock and pets. It is widely used in aquaculture, poultry, and companion animal nutrition. This segment makes up about 5% of the market, with growing relevance in antibiotic-free animal production.
Beta-Glucan Market, Segmentation by Geography
In this report, the Beta-Glucan Market has been segmented by Geography into five regions; North America, Europe, Asia Pacific, Middle East and Africa and Latin America.
Regions and Countries Analyzed in this Report
Beta-Glucan Market Share (%), by Geographical Region
North America
North America holds the largest share in the beta-glucan market, accounting for approximately 35%. The region’s growth is driven by strong demand in the functional food, pharmaceutical, and dietary supplement sectors. High health awareness and a well-established nutraceutical industry further support market expansion.
Europe
Europe follows closely, contributing around 30% to the market, supported by increased usage of beta-glucan in bakery products, personal care, and pharma-grade applications. The presence of regulatory frameworks favoring natural ingredients and clean-label trends enhances its market penetration.
Asia Pacific
Asia Pacific is witnessing rapid growth and currently holds about 20% of the beta-glucan market. Rising health consciousness, expanding food & beverage industries, and a shift toward preventive healthcare in countries like China, India, and Japan are key growth drivers.
Middle East and Africa
The Middle East and Africa account for roughly 8% of the market. Although still emerging, demand is rising due to increasing awareness of dietary fiber, immune health, and rising investment in the pharmaceutical and personal care sectors.
Latin America
Latin America contributes nearly 7% to the beta-glucan market. The region is experiencing growing interest in functional foods and supplements, especially in Brazil and Mexico, supported by efforts to reduce chronic disease prevalence through diet.
Beta-Glucan Market Trends
This report provides an in depth analysis of various factors that impact the dynamics of Beta-Glucan Market. These factors include; Market Drivers, Restraints and Opportunities Analysis.
Comprehensive Market Impact Matrix
This matrix outlines how core market forces—Drivers, Restraints, and Opportunities—affect key business dimensions including Growth, Competition, Customer Behavior, Regulation, and Innovation.
| Market Forces ↓ / Impact Areas → | Market Growth Rate | Competitive Landscape | Customer Behavior | Regulatory Influence | Innovation Potential |
|---|---|---|---|---|---|
| Drivers | High impact (e.g., tech adoption, rising demand) | Encourages new entrants and fosters expansion | Increases usage and enhances demand elasticity | Often aligns with progressive policy trends | Fuels R&D initiatives and product development |
| Restraints | Slows growth (e.g., high costs, supply chain issues) | Raises entry barriers and may drive market consolidation | Deters consumption due to friction or low awareness | Introduces compliance hurdles and regulatory risks | Limits innovation appetite and risk tolerance |
| Opportunities | Unlocks new segments or untapped geographies | Creates white space for innovation and M&A | Opens new use cases and shifts consumer preferences | Policy shifts may offer strategic advantages | Sparks disruptive innovation and strategic alliances |
Drivers, Restraints and Opportunity Analysis
Drivers
- Increasing Awareness of Health Benefits
- Growing Demand for Functional Foods and Dietary Supplements
- Rising Prevalence of Chronic Diseases
-
Growing Application of Beta-Glucan in Different Industries - The increasing application of beta-glucan across diverse industries is a major growth catalyst for the market. Beta-glucan is being widely adopted in functional foods, pharmaceuticals, cosmetics, and animal feed due to its immune-boosting and cholesterol-lowering properties.
In the food and beverage sector, beta-glucan is incorporated into breakfast cereals, baked goods, beverages, and meal replacements to enhance nutritional content. Its ability to provide soluble dietary fiber and prebiotic support is appealing to health-conscious consumers and food manufacturers.
The pharmaceutical industry leverages beta-glucan for wound healing, cancer therapy support, and immune regulation, while cosmetics companies utilize it for its anti-inflammatory and skin-repairing capabilities. The growing awareness of natural bioactives has expanded its presence in personal care formulations.
With rising research initiatives and product innovations, beta-glucan is expected to gain traction in sports nutrition, nutraceuticals, and biopharmaceutical applications, highlighting its versatile commercial potential.
Restraints
- Lack of Awareness and Consumer Education
- Storage and Stability Issues
-
Price Volatility of Raw Materials - Price fluctuations in raw materials such as oats, barley, and mushrooms significantly impact the beta-glucan market. The seasonal availability and climatic influence on crop yields cause inconsistent pricing, which challenges production planning and profit margins.
Suppliers and manufacturers often struggle with uncertain input costs, making it difficult to maintain consistent pricing and supply agreements. These fluctuations are further influenced by logistical bottlenecks, trade barriers, and global inflation trends.
Since beta-glucan extraction requires specialized processing and refinement, the rise in raw material prices directly affects the end-product cost and affordability, especially for small and medium enterprises. This can hinder mass-market adoption.
To mitigate these challenges, industry players are exploring sustainable sourcing practices, local supply chains, and crop diversification strategies to ensure cost efficiency and long-term stability.
Opportunities
- Expanding Application in Pharmaceutical Industry
- Emerging Opportunities in Animal Feed and Pet Food Industries
- Adoption of Beta-Glucan in Nutraceuticals and Dietary Supplements
-
Growing Demand for Natural and Plant-Based Ingredients - The global shift toward natural and plant-based ingredients is significantly boosting the demand for beta-glucan. Consumers are increasingly seeking clean-label, chemical-free, and functional components in their food and wellness products, and beta-glucan fits this trend perfectly.
This demand is largely driven by rising health consciousness, the rise of vegan and vegetarian lifestyles, and growing skepticism toward synthetic additives. Beta-glucan derived from oats, barley, algae, and mushrooms offers a natural source of fiber and immune health benefits.
Brands in food, beverage, and cosmetic sectors are incorporating beta-glucan into formulations to appeal to eco-conscious and health-focused consumers. Its inclusion helps support gut health, cardiovascular function, and skin vitality, aligning with the holistic wellness movement.
The increasing use of beta-glucan in plant-based meat alternatives, dairy substitutes, and natural supplements positions it as a core ingredient in the future of sustainable product innovation.
Beta-Glucan Market Competitive Landscape Analysis
Key players in Beta-Glucan Market include:
- Cargill, Inc
- Tate & Lyle PLC
- Kerry Group PLC
- Koninklijke DSM N.V.
- Frutarom
- Garuda International Inc.
- Ohly
- Milliporesigma
- Super Beta Glucan
- Lesaffre Human Care
In this report, the profile of each market player provides following information:
- Company Overview and Product Portfolio
- Market Share Analysis
- Key Developments
- Financial Overview
- Strategies
- Company SWOT Analysis
- Introduction
- Research Objectives and Assumptions
- Research Methodology
- Abbreviations
- Market Definition & Study Scope
- Executive Summary
- Market Snapshot, By Category
- Market Snapshot, By Source
- Market Snapshot, By Application
- Market Snapshot, By Region
- Beta-Glucan Market Dynamics
- Drivers, Restraints and Opportunities
- Drivers
- Increasing Awareness of Health Benefits
- Growing Demand for Functional Foods and Dietary Supplements
- Rising Prevalence of Chronic Diseases
- Growing Application of Beta-Glucan in Different Industries
- Restraints
- Lack of Awareness and Consumer Education
- Storage and Stability Issues
- Price Volatility of Raw Materials
- Opportunities
- Expanding Application in Pharmaceutical Industry
- Emerging Opportunities in Animal Feed and Pet Food Industries
- Adoption of Beta-Glucan in Nutraceuticals and Dietary Supplements
- Growing Demand for Natural and Plant-Based Ingredients
- Drivers
- PEST Analysis
- Political Analysis
- Economic Analysis
- Social Analysis
- Technological Analysis
- Porter's Analysis
- Bargaining Power of Suppliers
- Bargaining Power of Buyers
- Threat of Substitutes
- Threat of New Entrants
- Competitive Rivalry
- Drivers, Restraints and Opportunities
- Market Segmentation
- Beta-Glucan Market, By Category, 2021 - 2031 (USD Million)
- Soluble
- Insoluble
- Beta-Glucan Market, By Source, 2021 - 2031 (USD Million)
- Grains & Cereals
- Yeast
- Mushroom
- Seaweed
- Beta-Glucan Market, By Application, 2021 - 2031 (USD Million)
- Food & Beverages
- Personal Care
- Pharmaceutical
- Dietary Supplement
- Animal feed
- Beta-Glucan Market, By Geography, 2021 - 2031 (USD Million)
- North America
- United States
- Canada
- Europe
- Germany
- United Kingdom
- France
- Italy
- Spain
- Nordic
- Benelux
- Rest of Europe
- Asia Pacific
- Japan
- China
- India
- Australia & New Zealand
- South Korea
- ASEAN (Association of South East Asian Countries)
- Rest of Asia Pacific
- Middle East & Africa
- GCC
- Israel
- South Africa
- Rest of Middle East & Africa
- Latin America
- Brazil
- Mexico
- Argentina
- Rest of Latin America
- North America
- Beta-Glucan Market, By Category, 2021 - 2031 (USD Million)
- Competitive Landscape
- Company Profiles
- Cargill, Inc
- Tate & Lyle PLC
- Kerry Group PLC
- Koninklijke DSM N.V.
- Frutarom
- Garuda International Inc
- Ohly
- Milliporesigma
- Super Beta Glucan
- Lesaffre Human Care
- Company Profiles
- Analyst Views
- Future Outlook of the Market