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Add to CartAnimal Based Protein Ingredients Market Size & Share Analysis - Growth Trends And Forecast (2024 - 2031)
By Source;
Fish and Meat [Pork, Beef and Poultry]By Application;
Feed Industry, Pet Food Industry, Pharmaceutical Industry, Dietary Supplements, Food & Beverage [Functional Food & Beverages, Bakery & Confectionery, Meat Products, Packaged Foods, Dairy Products and Others], and Infant FoodBy Type;
Gelatin, Egg Protein, Dairy Protein [Milk Protein, Whey Protein and Casein & Caseinates], and OthersBy Functionality;
Emulsification & Stabilizing, Foaming, Gelation, Nutrition and OthersBy Form;
Isolate, Concentrate and HydrolysateBy Geography;
North America, Europe, Asia Pacific, Middle East & Africa and Latin America - Report Timeline (2021 - 2031)Animal Based Protein Ingredients Market Overview
Animal Based Protein Ingredients Market (USD Million)
Animal Based Protein Ingredients Market was valued at USD 263,001.93 million in the year 2024. The size of this market is expected to increase to USD 377,535.28 million by the year 2031, while growing at a Compounded Annual Growth Rate (CAGR) of 5.3%.
Animal Based Protein Ingredients Market
*Market size in USD million
CAGR 5.3 %
| Study Period | 2026 - 2032 |
|---|---|
| Base Year | 2025 |
| CAGR (%) | 5.3 % |
| Market Size (2025) | USD 263,001.93 Million |
| Market Size (2032) | USD 377,535.28 Million |
| Market Concentration | Medium |
| Report Pages | 307 |
Major Players
- Omega Protein Corporation
- GELITA AG
- Bovogen Biologicals Pty Ltd
- Novozymes
- Sonac
- Valley Proteins
Market Concentration
Consolidated - Market dominated by 1 - 5 major players
Animal Based Protein Ingredients Market
Fragmented - Highly competitive market without dominant players
Animal-Based Protein Ingredients Market is growing steadily due to the increasing preference for nutrient-rich foods, functional beverages, and specialized dietary solutions. With over 55% of consumption coming from dairy proteins, gelatin, and collagen-based formulations, these ingredients are essential in food manufacturing, sports nutrition, and nutraceutical applications. The growing demand for protein-rich diets continues to propel market expansion.
Growing Demand from Food and Beverage Sector
More than 50% of demand arises from the food and beverage sector, where animal-derived proteins are widely used to enhance texture, flavor, and nutritional profiles. Ingredients such as whey proteins, egg derivatives, and casein play a key role in performance nutrition, meal replacements, and convenience products. Rising health awareness and demand for clean-label formulations are encouraging manufacturers to innovate premium offerings.
Technological Advancements Driving Innovation
Around 40% of technological developments focus on advanced extraction methods, protein hydrolysis techniques, and bioactive peptide production. The integration of enzyme-assisted processing and precision filtration systems improves digestibility, absorption, and bioavailability, enabling customized protein-based formulations for muscle growth, weight management, and immunity support.
Future Growth Outlook
The market is projected to expand by more than 45% in the coming years, supported by health-conscious consumers, premium dietary supplements, and sustainable sourcing trends. The adoption of eco-friendly manufacturing, bio-based processing techniques, and high-performance formulations is expected to create significant opportunities, redefining the future of nutrition and functional wellness.
Animal Based Protein Ingredients Market Key Takeaways
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Growing consumer preference for high-protein diets and nutritionally rich foods is driving demand for animal-based protein ingredients in food and beverage applications.
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Increasing use in dairy products, meat alternatives, and nutritional supplements is supporting market expansion globally.
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Advancements in protein extraction and processing technologies are improving purity, functional properties, and digestibility of animal-based proteins.
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Regions with strong meat and dairy industries dominate market demand, while emerging economies are witnessing rapid adoption due to increasing health awareness and urbanization.
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Challenges include price volatility, supply chain constraints, and consumer concerns over animal welfare impacting product perception.
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Manufacturers are investing in clean-label formulations, functional protein blends, and product innovation to meet evolving consumer preferences.
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Emerging opportunities include expansion into sports nutrition, health supplements, and ready-to-eat protein-enriched foods for diversified applications.
Animal Based Protein Ingredients Market Recent Developments
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In May 2023, Alltech invested in Agolin, a Switzerland-based animal nutrition company, to explore joint innovations that merge Alltech’s nutritional expertise with Agolin’s essential oil blends. This collaboration focuses on advancing sustainable feed technologies and enhancing livestock performance through natural solutions.
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In October 2023, FrieslandCampina Ingredients, a global leader in protein and probiotics, announced plans to double its whey production capacity. The expansion aims to meet surging worldwide demand for high-quality nutrition products and strengthen the company’s position in the functional ingredients market.
Animal Based Protein Ingredients Market Segment Analysis
In this report, Animal Based Protein Ingredients Market has been segmented by Source, Application, Type, Functionality, Form, and Geography. This segmentation underscores how critical nutritional demand, industry-specific usage patterns, and functional performance in end products are shaping market adoption strategies, product innovation, and the broader growth trajectory across food, feed, and pharmaceutical sectors.
Animal Based Protein Ingredients Market, Segmentation by Source
The source-based segmentation within the market reveals preferences driven by nutrient profiles, cost dynamics, and supply chain considerations. Demand from various sectors such as feed, food & beverage, and nutraceuticals hinges on availability, functional benefits, and consumer trends toward high-quality animal protein ingredients.
Fish
Fish protein ingredients are gaining traction due to their high essential amino acid content and strong digestibility profile. These ingredients are particularly valued in the feed industry and nutraceutical applications for premium performance outcomes, supporting sustained adoption in specialized formulations where nutritional quality is paramount.
Meat [Pork, Beef and Poultry]
Meat-based proteins from pork, beef, and poultry remain core to the market, valued for their comprehensive amino acid spectrum, functional versatility, and broad application potential. These sources are integral in food & beverage applications and dietary supplements, with adoption supported by stable supply chains and established processing infrastructure.
Animal Based Protein Ingredients Market, Segmentation by Application
Application segmentation reflects diverse usage across industries, with specific sectors driving demand based on functionality requirements, regulatory norms, and end-user consumption patterns. Growth is propelled by the increasing need for high-quality protein fortification across food, feed, and healthcare-related applications.
Feed Industry
The feed industry represents a significant end-use segment that prioritizes high nutritional efficiency and growth performance in livestock, aquaculture, and companion animals. Animal-based protein ingredients support enhanced feed conversion ratios and optimal health outcomes, which sustain their relevance in premium feed formulations.
Pet Food Industry
Pet food applications benefit from animal proteins that deliver superior palatability and digestibility. These attributes contribute to the strong adoption of gelatin, meat, and dairy proteins in specialized pet diets, aligning with rising pet ownership trends and demand for nutrient-rich formulations.
Pharmaceutical Industry
In the pharmaceutical sector, animal based proteins are leveraged for excipient functionalities such as gel formation, capsule production, and bioavailability enhancement. Their role in therapeutic formulations underlines critical performance parameters that drive adoption in drug delivery systems and advanced health products.
Dietary Supplements
Dietary supplements account for robust demand due to increasing consumer focus on muscle health, weight management, and overall wellness. Proteins from dairy and meat sources are widely utilized for their balanced amino acid composition and prominent nutrient density, enhancing product efficacy across supplement portfolios.
Food & Beverage [Functional Food & Beverages, Bakery & Confectionery, Meat Products, Packaged Foods, Dairy Products and Others]
The food & beverage segment encompasses a broad array of applications where animal proteins provide essential texture, mouthfeel, nutritional value, and product stability. Functional foods, bakery and confectionery, meat products, and dairy applications utilize these proteins to meet consumer demand for enhanced taste profiles and functional benefits.
Infant Food
Infant food formulations rely on animal proteins for their superior nutrient bioavailability and growth support benefits. These ingredients play a vital role in infant nutrition products, where regulatory compliance and safety standards drive stringent quality parameters and sustained market penetration.
Animal Based Protein Ingredients Market, Segmentation by Type
Type-based analysis highlights distinctions in source complexity, processing requirements, and functional applications. The classification into gelatin, egg, dairy, and other proteins indicates varying degrees of utilization based on specific formulation necessities and performance attributes.
Gelatin
Gelatin proteins are widely applied for their excellent gelling properties, texturizing capabilities, and use in gel-based food systems, pharmaceuticals, and dietary supplements. Their versatility and strong processing adaptability sustain steady demand within multi-industry applications.
Egg Protein
Egg proteins are characterized by high biological value, strong functional performance in emulsification and foaming, and broad application in bakery, confectionery, and specialized nutritional segments. Their adoption is supported by established supply chains and consistent quality attributes.
Dairy Protein [Milk Protein, Whey Protein and Casein & Caseinates]
Dairy proteins such as milk protein, whey, and casein & caseinates collectively dominate due to their superior nutrient bioavailability, functional versatility, and broad incorporation in food & beverage, dietary supplements, and infant nutrition. These variants support diverse formulation needs from texture enhancement to nutritional fortification.
Others
The others category includes specialty animal proteins and emerging variants tailored for niche applications requiring specific functional attributes. These proteins are adopted in targeted segments where bespoke performance outcomes are critical.
Animal Based Protein Ingredients Market, Segmentation by Functionality
Functional segmentation illustrates how proteins contribute to product performance across emulsification, stabilization, foaming, gelation, and nutritional enhancement. This influences formulation strategies within food, feed, and therapeutic applications where specific functional benefits are prioritized.
Emulsification & Stabilizing
Proteins with emulsification and stabilizing functionality support improved product texture, consistency, and shelf stability in complex food matrices and specialty feeds. Their role in delivering homogenous mixtures is central to premium product positioning.
Foaming
Foaming proteins enhance aeration properties in bakery, confectionery, and beverage applications. Their contribution to product aesthetics and functional quality makes them indispensable in segments relying on light texture profiles and sensory appeal.
Gelation
Gelation functionality is critical for structure formation in gels, desserts, and pharmaceutical matrices. Ingredients with strong gelation capabilities offer thermal stability and improved mouthfeel, which are essential for specific high-value product categories.
Nutrition
Nutrition-focused proteins deliver high amino acid density and improved digestibility, supporting applications in dietary supplements, infant food, and medical nutrition. Their influence on health outcomes drives preference in performance-centric formulations.
Others
The others category includes additional functional roles such as film formation and binding properties, supporting customized formulation strategies in niche end-use applications where specialized effects are required.
Animal Based Protein Ingredients Market, Segmentation by Form
Segmentation by form reflects differences in concentration, purity levels, and suitability for diverse formulation ecosystems. Choice of form impacts solubility, processing ease, and end-product performance.
Isolate
Isolate forms deliver the highest protein purity, making them preferred for applications requiring strong nutrient density and minimal impurities. These are common in dietary supplements and fortified food formulations where performance is critical.
Concentrate
Concentrates balance protein content and functional performance, supporting a wide range of food & beverage and feed applications. Their versatility and cost-effectiveness sustain broad market adoption.
Hydrolysate
Hydrolysates offer enhanced digestibility and rapid absorption, making them ideal for clinical nutrition and high-performance dietary products. Their utilization aligns with trends prioritizing bioavailability and targeted health benefits.
Animal Based Protein Ingredients Market, Segmentation by Geography
Geographic segmentation reveals regional disparities in protein consumption patterns, regulatory frameworks, and industry infrastructure. These factors collectively influence market dynamics and growth potential across major global regions.
Regions and Countries Analyzed in this Report
North America
North America is a leading regional market, propelled by strong consumer demand for high-quality protein, advanced food processing infrastructure, and robust dairy and meat sectors. Regulatory focus on label transparency and nutritional standards further stimulates market activity.
Europe
Europe holds significant share, supported by established food & beverage regulations, increasing health-oriented consumption, and strong feed industry practices. The region benefits from well-developed supply chains and innovation in functional protein applications.
Asia Pacific
Asia Pacific exhibits robust growth prospects due to rising population nutrition awareness, expanding dairy and meat production, and increasing adoption of dietary supplements. Rapid industrialization and improving infrastructure drive accelerated regional demand.
Middle East & Africa
The Middle East & Africa region demonstrates steady demand, influenced by urbanization trends, expanding food processing sectors, and rising health consciousness. Market growth is supported by strategic import activities and evolving regulatory environments.
Latin America
Latin America continues to grow moderately, with demand driven by emerging food & beverage sectors, increasing consumer preference for protein-rich diets, and expanding pet food markets. Regional development is further supported by improvements in agricultural output.
Animal Based Protein Ingredients Market Forces
This report provides an in depth analysis of various factors that impact the dynamics of Animal Based Protein Ingredients Market. These factors include; Market Drivers, Restraints and Opportunities Analysis.
Comprehensive Market Impact Matrix
This matrix outlines how core market forces Drivers, Restraints, and Opportunities affect key business dimensions including Growth, Competition, Customer Behavior, Regulation, and Innovation.
| Market Forces ↓ / Impact Areas → | Market Growth Rate | Competitive Landscape | Customer Behavior | Regulatory Influence | Innovation Potential |
|---|---|---|---|---|---|
| Drivers | High impact (e.g., tech adoption, rising demand) | Encourages new entrants and fosters expansion | Increases usage and enhances demand elasticity | Often aligns with progressive policy trends | Fuels R&D initiatives and product development |
| Restraints | Slows growth (e.g., high costs, supply chain issues) | Raises entry barriers and may drive market consolidation | Deters consumption due to friction or low awareness | Introduces compliance hurdles and regulatory risks | Limits innovation appetite and risk tolerance |
| Opportunities | Unlocks new segments or untapped geographies | Creates white space for innovation and M&A | Opens new use cases and shifts consumer preferences | Policy shifts may offer strategic advantages | Sparks disruptive innovation and strategic alliances |
Drivers, Restraints and Opportunity Analysis
Drivers:
- Rising demand for protein-rich foods
- Increasing awareness about health benefits
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Growing popularity of animal-based protein in sports nutrition- The growing popularity of animal-based protein in sports nutrition is a significant driver for the animal-based protein ingredients market. Athletes and fitness enthusiasts are increasingly turning to animal-based proteins for their higher biological value and superior amino acid profile compared to plant-based proteins. Animal proteins, such as whey, casein, and egg protein, are considered complete proteins, providing all the essential amino acids needed for muscle repair, growth, and overall body function. This makes them particularly appealing to individuals looking to enhance performance, build muscle mass, and recover after intense physical activities.
The rising awareness about the benefits of animal-based proteins, including improved strength, endurance, and post-workout recovery, has contributed to their growth in the sports nutrition sector. With a growing number of consumers seeking optimized nutrition for fitness goals, sports nutrition products containing animal-based proteins are gaining popularity. In particular, whey protein is widely used in protein shakes, bars, and powders, offering quick and effective muscle recovery. The demand for high-quality protein ingredients is also increasing as more consumers prioritize premium, science-backed nutrition options for their fitness and athletic needs.
The expansion of the global animal-based protein ingredients market is also being influenced by advancements in food technology and the availability of diverse protein options. As the sports nutrition industry continues to evolve, there is an increasing emphasis on convenience, taste, and functionality. Manufacturers are innovating to create more versatile and palatable animal-based protein products that cater to the growing demand from athletes, fitness professionals, and recreational gym-goers. This has led to the development of new protein-rich formulations, further bolstering the market's growth. As a result, animal-based protein ingredients are becoming an integral part of the global sports nutrition landscape.
Restraints:
- Ethical concerns and animal welfare issues
- Regulatory restrictions on animal-based products
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Environmental impact of animal farming- One of the key restraint factors affecting the animal-based protein ingredients market is the environmental impact of animal farming. The farming of animals for protein production contributes significantly to greenhouse gas emissions, deforestation, water usage, and land degradation. The production of livestock requires vast amounts of land and resources, including water, to sustain animal populations. Additionally, raising animals produces methane, a potent greenhouse gas that significantly contributes to global warming. These environmental concerns are becoming increasingly important as climate change awareness grows and governments, as well as organizations, impose stricter environmental regulations.
As the world grapples with the consequences of climate change, consumers are increasingly questioning the sustainability of animal-based proteins. Public pressure, along with growing awareness about the environmental cost of traditional animal farming, has led to shifts in consumer preferences. More individuals are opting for plant-based alternatives, which tend to have a lower environmental footprint. As a result, this shift in demand puts further pressure on the animal-based protein ingredients market, as industries involved in protein production face the challenge of balancing growth with sustainability concerns.
The environmental impact of animal farming also poses a challenge to the supply chains involved in the production of animal-based proteins. Issues such as land-use restrictions, water scarcity, and the rising cost of raw materials have made it more difficult for producers to meet the growing global demand for animal-based protein ingredients. As environmental regulations tighten and alternative protein sources become more accessible, animal-based protein ingredients may face continued pressure to adapt or risk losing market share to more sustainable and eco-friendly alternatives.
Opportunities:
- Development of innovative animal-based protein products
- Rising trend of personalized nutrition
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Growth of e-commerce and online sales channels- The growth of e-commerce and online sales channels presents a significant opportunity for the animal-based protein ingredients market. As consumer preferences increasingly shift towards online shopping, companies in the animal protein industry can capitalize on the growing demand for convenience. E-commerce platforms provide a direct connection between suppliers and customers, allowing for easier access to a wide range of animal-based protein products. This shift opens up new avenues for small and medium-sized businesses to reach a broader audience, particularly in regions where traditional retail infrastructure is limited.
In addition, the rise of online sales channels allows for more personalized shopping experiences, which can be leveraged to promote animal-based protein ingredients more effectively. Through targeted marketing, data analytics, and customer insights, businesses can tailor their product offerings to meet the specific needs of health-conscious consumers and those with dietary restrictions. The ability to engage with customers directly also facilitates customer feedback, which can be invaluable in improving product formulations, packaging, and overall consumer experience.
The global reach of e-commerce enables companies to expand their market presence beyond geographical boundaries. As demand for animal-based protein ingredients increases in emerging markets, the ability to sell directly online allows companies to overcome traditional barriers such as local distribution challenges or limited access to retail outlets. With the support of e-commerce infrastructure, businesses can accelerate their growth in global markets while catering to a wider range of consumer preferences.
Animal Based Protein Ingredients Market Competitive Landscape Analysis
Animal Based Protein Ingredients Market demonstrates a competitive environment shaped by rising demand and diversified supplier networks. Companies are actively pursuing strategies such as collaboration, partnerships, and merger activities to strengthen their portfolios. With nearly 65% of participants focusing on differentiated offerings, competition is intensifying across multiple application segments.
Market Structure and Concentration
The market exhibits a moderately consolidated structure, where a few leading firms control close to 40% while mid-tier players capture growing shares. High entry barriers and supply dependencies reinforce this concentration. Consolidated positions are further supported by consistent innovation and strategies aimed at vertical integration to sustain long-term growth.
Brand and Channel Strategies
Leading producers emphasize strong brand recognition and multi-channel distribution, with almost 55% leveraging direct-to-customer models. Companies are investing in strategies that strengthen online visibility, while collaboration with retailers ensures broader access. Partnerships with foodservice channels and specialty stores enhance expansion across emerging markets.
Innovation Drivers and Technological Advancements
Around 60% of key firms allocate resources toward R&D to drive technological advancements. Focus areas include improved extraction methods, quality enhancements, and sustainable sourcing. Innovation fosters differentiation, enabling producers to strengthen partnerships with downstream industries. Such consistent growth initiatives create a competitive edge for established and emerging players alike.
Regional Momentum and Expansion
Regional leaders are capturing over 50% share in North America and Europe, supported by expansion into high-demand areas. Emerging regions in Asia-Pacific are witnessing faster growth driven by evolving consumption habits. Companies are deploying targeted strategies, mergers, and local collaboration to scale presence, ensuring sustainable reach in competitive geographies.
Future Outlook
The competitive outlook highlights accelerating growth as firms intensify their focus on innovation and resource optimization. More than 70% of players plan to adopt long-term strategies centering on partnerships and targeted expansion. Such approaches are expected to redefine market positioning and strengthen resilience in evolving demand landscapes.
Key players in Animal Based Protein Ingredients Market include:
- Arla Foods
- Milk Specialties Global
- Kruger
- Fonterra Co-operative Group
- Glanbia plc
- DSM
- Cargill, Inc.
- Archer Daniels Midland Company
- Kerry Group plc
- Ingredion Incorporated
- Tate & Lyle
- Enzymotec Ltd.
- Gelita AG
- IBR
- Geltech
In this report, the profile of each market player provides following information:
- Market Share Analysis
- Company Overview and Product Portfolio
- Key Developments
- Financial Overview
- Strategies
- Company SWOT Analysis
- Introduction
- Research Objectives and Assumptions
- Research Methodology
- Abbreviations
- Market Definition & Study Scope
- Executive Summary
- Market Snapshot, By Source
- Market Snapshot, By Application
- Market Snapshot, By Type
- Market Snapshot, By Functionality
- Market Snapshot, By Form
- Market Snapshot, By Region
- Animal Based Protein Ingredients Market Forces
- Drivers, Restraints and Opportunities
- Drivers
- Rising demand for protein-rich foods
- Increasing awareness about health benefits
- Growing popularity of animal-based protein in sports nutrition
- Restraints
- Ethical concerns and animal welfare issues
- Regulatory restrictions on animal-based products
- Environmental impact of animal farming
- Opportunities
- Development of innovative animal-based protein products
- Rising trend of personalized nutrition
- Growth of e-commerce and online sales channels
- Drivers
- PEST Analysis
- Political Analysis
- Economic Analysis
- Social Analysis
- Technological Analysis
- Porter's Analysis
- Bargaining Power of Suppliers
- Bargaining Power of Buyers
- Threat of Substitutes
- Threat of New Entrants
- Competitive Rivalry
- Drivers, Restraints and Opportunities
- Market Segmentation
- Market, By Source, 2021 - 2031 (USD Million)
- Fish
- Meat
- Pork
- Beef
- Poultry
- Market, By Application, 2021 - 2031 (USD Million)
- Feed Industry
- Pet Food Industry
- Pharmaceutical Industry
- Dietary Supplements
- Food & Beverage
- Functional Food & Beverages
- Bakery & Confectionery
- Meat Products
- Packaged Foods
- Dairy Products
- Others
- Infant Food
- Market, By Type, 2021 - 2031 (USD Million)
- Gelatin
- Egg Protein
- Dairy Protein
- Milk Protein
- Whey Protein
- Casein & Caseinates
- Others
- Market, By Functionality, 2021 - 2031 (USD Million)
- Emulsification & Stabilizing
- Foaming
- Gelation
- Nutrition
- Others
- Market, By Form, 2021 - 2031 (USD Million)
- Isolate
- Concentrate
- Hydrolysate
- Animal Based Protein Ingredients Market, By Geography, 2021 - 2031 (USD Million)
- North America
- United States
- Canada
- Europe
- Germany
- United Kingdom
- France
- Italy
- Spain
- Nordic
- Benelux
- Rest of Europe
- Asia Pacific
- Japan
- China
- India
- Australia & New Zealand
- South Korea
- ASEAN (Association of South East Asian Countries)
- Rest of Asia Pacific
- Middle East & Africa
- GCC
- Israel
- South Africa
- Rest of Middle East & Africa
- Latin America
- Brazil
- Mexico
- Argentina
- Rest of Latin America
- North America
- Market, By Source, 2021 - 2031 (USD Million)
- Competitive Landscape
- Company Profiles
- Arla Foods
- Milk Specialties Global
- Kruger
- Fonterra Co-operative Group
- Glanbia plc
- DSM
- Cargill, Inc.
- Archer Daniels Midland Company (ADM)
- Kerry Group plc
- Ingredion Incorporated
- Tate & Lyle
- Enzymotec Ltd.
- Gelita AG
- IBR
- Geltech
- Company Profiles
- Analyst Views
- Future Outlook of the Market