Global Processed Mango Products Market Growth, Share, Size, Trends and Forecast (2025 - 2031)

By Product Type;

Primary and Secondary.

By Distribution Channel;

Online and Offline.

By Geography;

North America, Europe, Asia Pacific, Middle East and Africa and Latin America - Report Timeline (2021 - 2031).
Report ID: Rn176228749 Published Date: January, 2025 Updated Date: February, 2025

Introduction

Global Processed Mango Products Market (USD Million), 2021 - 2031

In the year 2024, the Global Processed Mango Products Market was valued at USD 20,633.79 million. The size of this market is expected to increase to USD 32,488.51 million by the year 2031, while growing at a Compounded Annual Growth Rate (CAGR) of 6.7%.

The Global Processed Mango Products Market is a vibrant segment within the food processing industry, encompassing a wide range of products derived from mangoes that undergo various processing techniques. Processed mango products include canned mango slices, mango puree, dried mangoes, mango juice concentrates, and mango snacks, among others. These products cater to diverse consumer preferences for convenience, taste, and nutritional benefits while leveraging the popularity of mangoes as a tropical fruit prized for its flavor and aroma.

Key drivers of the Global Processed Mango Products Market include the year-round availability of mangoes through processing, overcoming seasonal limitations. Mangoes are harvested in specific seasons, but processing techniques such as canning and drying extend their shelf life, ensuring continuous supply and meeting global demand. Moreover, technological advancements in processing and packaging have enhanced the quality and safety of processed mango products, preserving their nutritional value and natural characteristics while extending their market reach.

The market is also influenced by changing consumer lifestyles and dietary trends, with an increasing preference for natural and healthy food options. Processed mango products offer convenience and versatility in culinary applications, appealing to both retail consumers and food service industries worldwide. Geographically, regions like Asia-Pacific, particularly India and Thailand, dominate mango production and processing, contributing significantly to the global market. As consumer awareness of health benefits associated with mango consumption continues to grow, the Global Processed Mango Products Market is poised for continued expansion, driven by innovation in product development and sustainable practices across the supply chain.

  1. Introduction
    1. Research Objectives and Assumptions
    2. Research Methodology
    3. Abbreviations
  2. Market Definition & Study Scope
  3. Executive Summary
    1. Market Snapshot, By Product Type
    2. Market Snapshot, By Distribution Channel
    3. Market Snapshot, By Region
  4. Global Processed Mango Products Market Dynamics
    1. Drivers, Restraints and Opportunities
      1. Drivers
        1. Increasing consumer demand for convenient and ready-to-eat mango products
        2. Technological advancements in processing and packaging techniques
        3. Growing awareness of the nutritional benefits of mangoes
      2. Restraints
        1. Seasonal availability and fluctuating prices of raw mangoes
        2. Challenges in maintaining quality and freshness during processing
        3. Stringent regulations and standards for food safety and quality
      3. Opportunities
        1. Expansion into new geographic markets with rising disposable incomes
        2. Innovation in product diversification and packaging formats
        3. Rising popularity of mango-based snacks and beverages
    2. PEST Analysis
      1. Political Analysis
      2. Economic Analysis
      3. Social Analysis
      4. Technological Analysis
    3. Porter's Analysis
      1. Bargaining Power of Suppliers
      2. Bargaining Power of Buyers
      3. Threat of Substitutes
      4. Threat of New Entrants
      5. Competitive Rivalry
  5. Market Segmentation
    1. Global Processed Mango Products Market, By Product Type, 2021 - 2031 (USD Million)
      1. Primary
      2. Secondary
    2. Global Processed Mango Products Market, By Distribution Channel, 2021 - 2031 (USD Million)
      1. Online
      2. Offline
    3. Global Processed Mango Products Market, By Geography, 2021 - 2031 (USD Million)
      1. North America
        1. United States
        2. Canada
      2. Europe
        1. Germany
        2. United Kingdom
        3. France
        4. Italy
        5. Spain
        6. Nordic
        7. Benelux
        8. Rest of Europe
      3. Asia Pacific
        1. Japan
        2. China
        3. India
        4. Australia/New Zealand
        5. South Korea
        6. ASEAN
        7. Rest of Asia Pacific
      4. Middle East & Africa
        1. GCC
        2. Israel
        3. South Africa
        4. Rest of Middle East & Africa
      5. Latin America
        1. Brazil
        2. Mexico
        3. Argentina
        4. Rest of Latin America
  6. Competitive Landscape
    1. Company Profiles
      1. Jain Irrigation Systems Ltd.
      2. Agrana Beteiligungs-AG
      3. Allanasons Private Limited
      4. Manbulloo Limited
      5. Sunrise Naturals Pvt. Ltd.
      6. Mother India Farms
  7. Analyst Views
  8. Future Outlook of the Market